Qualifications
-
Food industry, catering, cooking: 4 years (Required)
-
Certificate (Preferred)
Full Job Description
We are looking for cooks and chefs including cleaners based in Randburg (or within the vicinity) to provide canteen services. Successful candidates will sign a 3-year contract with possible renewal.
Duties & Responsibilities
- Prepare all the ingredients for the day as per menu daily requirements.
- Chopping, peeling vegetables as per requirements for the day.
- Portioning.
- Innovative approach to food preparation.
- Setting up workstations with all needed ingredients.
- Cleaning all cutlery and crockery.
- Ensure great presentation by dressing dishes before they are served.
- Maintain a clean environment in and around the food preparation area.
- Ensure all food and other items are stored properly,
- Check the quality of the ingredients.
- Ensure that the storerooms are always kept clean.
- Handle and maintain the fridge.
- Maintain high standards of hygiene.
- Ensure that the food sample sheet is filled correctly.
- Ensure that food samples are kept in the fridge as per health authorities’ requirements.
- Prepare salad dressings, dips and sauces.
- Control and minimize waste.
- Weigh, measure, mix and prepare ingredients according to the recipes.
Experience & Qualifications
- High school certificate/matric.
- Qualification in food preparation / culinary arts.
- 3-5 years experience after graduation (please provide contactable references).
- Food safety qualification will be an added advantage.
- OHS, First Aider or Fire Warden Qualifications will be an added advantage.
Job Types: Full-time, Permanent
Salary: R50,000.00 – R60,000.00 per year
Education:
- Certificate (Preferred)
Experience:
- Food industry, catering, cooking:
